Ready to Go! |
We woke up to gorgeous weather: 60's and clear blue sky. We
hustled down to our ATVs awaiting us. For me it was completely natural to
be on a four-wheeler, having driven one nearly my whole life at my cabin.
After a quick lesson from Fruit Loop Alex, we rumbled off down the road
to complete the items on the map Katerina had given us. As we drove
towards the Red beach, we stopped at picturesque sites and soaked in the
beautiful sun. It felt so freeing to speed down the road with the clear blue
ocean surrounding you, going up and down hills and stopping and going as you
please. I was in my happy place :). We stopped at an excavation
site, where there is a continuous process going on to uncover a city that's
covered in volcanic ash. It was very cool to walk through the rooms
they've uncovered. Next we
parked our ATV's next to the sign saying
"red beach that way." We expected the beach to be right there,
but we were surprised to see you had to hike a little ways over large red rocks
to get to the beach. It was beautiful and there were even random doors
attached to the side of the rocks. Once again, we played like little kids
in the water and layed out in the sun. Afterwards, we walked back to the
restaruant called "Dolphins", which is conveniently located right
on
the edge of the water. We ordered a plate of fresh fish as we watched a
man from the restaruant fish on the dock outside for the next customer's meal.
The fish was served, well, looking like a fish: the head, the eyes,
everything. I looked away and destroyed the fish on my plate so it looked
like less of a fish, and instead more like a plate of meat and hundreds of
bones. But Leone, a girl from Germany who was also joining us, looked at me
incredulously. I made sure the next fish I ate was sliced properly and ate the
rest of my meal with proper etiquette until the octopus in the tank next to us
began to make eyes at Kelly who was eating the tentacles before her. It
was a riot! Next we drove our ATV's out to a lighthouse which has an amazing view
of the island. Then we made our way back to Pyrgos and stopped in at
"Santa Wines", a place known for watching the sunset, for some wine
tasting. We paid only 2 Euro to try 2 glasses of wine: I had a
traditional Santorini white wine and a
strong and sweet dessert wine. We
split up with Kelly and Leone who had to leave and drove through the city to
find the monestary. We ended up driving past it and driving all the way up to
the highest point of the hill. At the top was a military ground and was
blocked off, so we headed part way down to a house under construction where we
sat and waited for the sun to set before us. After the beautiful sun had gone
below the horizon, we quickly hoped on our bikes to try to make it back before
we froze. On the way down we stopped at the monestary. Driving
ATV's in the dark on the road is a little less
relaxing and a little more
scary. But, we made it back safely and ate bakery pizza before we crashed from
the long but best day ever!
excavation site |
The red beach |
Eating fish at Dolphins cafe |
Sunset on the hill |
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